Get the free Grease Trap and Interceptor Service Logs and Receipts ... template

GREASE TRAP / INCEPTORMAINTENANCE Please write clearly & use a separate log for each traceability name Location of grease trap (Example: Under 3 compartment sink in food prep area)Date of cleaning

How to fill out grease trap and interceptor

How to fill out grease trap and interceptor

1. To fill out a grease trap and interceptor, follow these steps:
2. Locate the access lid of the grease trap and interceptor.
3. Open the access lid using a suitable tool.
4. Check the level of grease and solids inside the trap.
5. Ensure the trap is clean and free from any debris or blockages.
6. Pour the appropriate amount of water into the trap to create a seal.
7. Slowly pour in the used cooking oil and grease, allowing it to collect in the trap.
8. Avoid pouring any food scraps or contaminants into the trap.
9. Close the access lid tightly to secure the trap.
10. Regularly maintain and clean the grease trap and interceptor to prevent clogs and ensure proper functionality.

Who needs grease trap and interceptor?

1. Grease traps and interceptors are needed by various establishments and facilities that produce or handle a significant amount of grease, oil, fats, and solids.
2. Some of the entities that typically require grease traps and interceptors include:
3. - Restaurants and food service establishments
4. - Commercial kitchens
5. - Cafeterias
6. - Food processing plants
7. - Hotels and resorts
8. - Hospitals and healthcare facilities with kitchens
9. - Schools and educational institutions with cafeterias
10. - Government buildings with food service facilities
11. - Any facility that discharges grease and oil into the sewer system or wastewater treatment plant.
12. These traps and interceptors help prevent the accumulation of grease and oil in the plumbing system, protect against sewer line blockages, and ensure compliance with environmental regulations.

What is Grease Trap and Interceptor Service Logs and Receipts ... Form?

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Instructions for the Grease Trap and Interceptor Service Logs and Receipts ... form

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What is grease trap and interceptor?

A grease trap is a device used to intercept and trap grease, oils, and fats from wastewater before they flow into the sewage system. An interceptor is a larger version that serves the same purpose, often used in commercial kitchens.

Who is required to file grease trap and interceptor?

Restaurants, caterers, and any businesses that produce grease-laden wastewater are typically required to file for grease traps and interceptors.

How to fill out grease trap and interceptor?

To fill out a grease trap and interceptor, you need to provide information such as the type of establishment, size of the trap or interceptor, maintenance schedule, and proof of regular cleaning and disposal.

What is the purpose of grease trap and interceptor?

The purpose of grease traps and interceptors is to prevent grease and fats from entering the sewage system, which can cause blockages and contribute to environmental pollution.

What information must be reported on grease trap and interceptor?

The report should include the location, dimensions, maintenance records, cleaning schedules, and any compliance issues related to the grease trap or interceptor.