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FINNS STEAK AND EGGS RANCH 2018 CSA ORDER FORM CONTACT INFORMATION Please Print Clearly Name: Address: City, State, Zip Cell Phone Email: (Community Supported Agriculture)PRICEUNIT$165Dozen$150Half
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01
Step 1: Heat a non-stick skillet over medium heat.
02
Step 2: Season the steak on both sides with salt and pepper.
03
Step 3: Place the steak in the skillet and cook for about 4-6 minutes per side for medium-rare, or until desired doneness.
04
Step 4: Remove the steak from the skillet and let it rest for a few minutes.
05
Step 5: In the same skillet, melt some butter and crack the eggs into it.
06
Step 6: Cook the eggs to your preference, whether it's sunny-side up, over easy, or scrambled.
07
Step 7: Serve the steak and eggs together, seasoned with additional salt and pepper if desired.
Who needs finns steak and eggs?
01
Anyone who enjoys a hearty and delicious breakfast or brunch meal.
02
Steak and eggs are popular among meat lovers and those who enjoy a protein-rich start to their day.
03
It can be a great choice for athletes or individuals following high-protein diets.
04
Those who appreciate the combination of tender steak and savory eggs will enjoy this dish.
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What is finns steak and eggs?
Finn's Steak and Eggs is likely a colloquial term or specific dish that refers to a meal typically consisting of a steak served with eggs, often served for breakfast or brunch.
Who is required to file finns steak and eggs?
The term 'Finn's Steak and Eggs' does not refer to a filing requirement; it seems to be a meal rather than a form or document.
How to fill out finns steak and eggs?
There is no form to fill out regarding Finn's Steak and Eggs; it is a dish and not a legal or tax-related document.
What is the purpose of finns steak and eggs?
The purpose of Finn's Steak and Eggs is to provide a hearty meal, typically enjoyed for breakfast or brunch, combining protein from the steak and eggs.
What information must be reported on finns steak and eggs?
There is no reporting information as Finn's Steak and Eggs is not a form or document, but a culinary dish.
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