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Bridgetown Free Range Turkeys 13TH Place Order By November 19th Jennings Farm Market 161 S RT. 94 Warwick, NY 10990 penningsfarmmarket.com $845986105920.00 DEPOSIT REQUIRED $25.001224LB FREE RANGE
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01
Thaw the range heritage turkey in the refrigerator for several days, following the instructions on the packaging.
02
Preheat the oven to the recommended temperature, usually around 325°F (163°C).
03
Remove any giblets or neck from the turkey cavity.
04
Rinse the turkey inside and out with cold water, then pat dry with paper towels.
05
Season the turkey with salt, pepper, and any desired herbs or spices.
06
Place the turkey on a rack in a roasting pan, breast side up.
07
Roast the turkey in the preheated oven for the recommended cooking time, based on its weight.
08
Baste the turkey with its own juices or a mixture of melted butter and broth every 30 minutes.
09
Use a meat thermometer to check the internal temperature of the turkey. It should reach 165°F (74°C) in the thickest part of the thigh.
10
Once done, remove the turkey from the oven and let it rest for about 20 minutes before carving.
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Serve and enjoy the flavorful range heritage turkey!

Who needs range heritage turkey for?

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Range heritage turkey is ideal for individuals who appreciate the distinct flavor and succulent meat that heritage breeds offer.
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It is also a preferred choice for those who follow a more traditional or authentic approach to cooking and appreciate the historical significance of heritage turkey breeds.
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Some chefs and food enthusiasts specifically seek out range heritage turkey for its superior taste and texture compared to commercially raised turkeys.
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Furthermore, range heritage turkey is often favored by individuals who prioritize animal welfare and supporting sustainable farming practices.
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Range heritage turkey is a designation used to identify and differentiate heritage breeds of turkeys raised on pasture or free-range systems, emphasizing animal welfare and traditional farming practices.
Farmers and producers who raise heritage turkey breeds and wish to participate in specific market programs or grants typically are required to file range heritage turkey documentation.
To fill out the range heritage turkey form, you will need to provide details such as your farm information, the breeds of turkeys you raise, production practices, and any relevant certifications or documentation.
The purpose of the range heritage turkey form is to ensure proper documentation and support for farmers utilizing heritage breeds, facilitating access to grants, market opportunities, and promoting sustainable farming practices.
Information that must be reported includes the number of turkeys raised, breed specifics, production methods, location of the farm, and any applicable certifications.
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