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CONTINUATION SHEET U.S. Department of Agriculture Food Safety and Inspection Service CERTIFICATE FOR EXPORT OF MEAT AND POULTRY PRODUCTS SHIPPING MARKSNUMBER / KIND OF PACKAGES ORDER OF THE SECRETARY OF
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How to fill out fsis 9135-3a continuation sheet

01
To fill out fsis 9135-3a continuation sheet, follow these points:
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- Start by providing your name, address, and establishment number at the top of the form.
03
- Indicate the date and time of the inspection in the designated fields.
04
- Next, list the products that were inspected and any specific observations or findings.
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- Provide additional details and comments in the spaces provided.
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- If necessary, attach additional sheets to the continuation sheet to provide more information.
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- Sign and date the form to certify its accuracy.
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- Submit the completed fsis 9135-3a continuation sheet to the appropriate authority.

Who needs fsis 9135-3a continuation sheet?

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FSIS 9135-3A Continuation Sheet is typically needed by meat and poultry establishments that are inspected by the Food Safety and Inspection Service (FSIS). It is used as a supplement to FSIS Form 9135-3, which is the Daily Activity Report. The continuation sheet allows establishments to provide additional information or details about the inspection process on a separate form.
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FSIS 9135-3A continuation sheet is a form used by the Food Safety and Inspection Service to provide additional information for the application of inspection services under the Federal Meat Inspection Act.
Establishments that require inspection services and are submitting an application under the Federal Meat Inspection Act are required to file the FSIS 9135-3A continuation sheet.
To fill out the FSIS 9135-3A continuation sheet, applicants must provide accurate details about their establishment, including the type of services needed and relevant information requested in the designated fields.
The purpose of the FSIS 9135-3A continuation sheet is to ensure that the FSIS has complete and up-to-date information regarding establishments seeking inspection services to ensure compliance with health and safety regulations.
Information that must be reported includes establishment details, the types of services requested, and any additional details that are necessary for the FSIS to provide proper inspection services.
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