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Bridging high tech, food tech and health: Consumer oriented innovationsOnline event 1012 November.effostconference.sponsorship order form 5. Return to1. Company contact details Title (Prof. Dr. Mr.
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Food-tech and health refers to the intersection of food technology and health, where innovative technologies are used to improve the quality, safety, and sustainability of food products for better health outcomes.
Companies or individuals in the food industry, such as food manufacturers, distributors, and retailers, are required to file food-tech and health reports.
Food-tech and health reports can be filled out online through the designated platform provided by the regulatory authorities.
The purpose of food-tech and health reports is to ensure compliance with regulatory standards, monitor food safety and quality, and promote innovation in the food industry.
Information such as product ingredients, manufacturing processes, quality control measures, and health claims must be reported on food-tech and health reports.
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