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35th Annual Chug water Chili Cook off Ranch Rodeo Entry Form Saturday, June 20, 2020Ten Teams $400/Team Entry Fees MUST BE paid in full to be considered officially entered. Entries will be taken on
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How to fill out 35th annual chugwater chili

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To fill out the 35th annual Chugwater Chili, follow these steps:
02
Start by gathering all the required ingredients, which typically include ground beef, onion, garlic, chili powder, cumin, paprika, salt, diced tomatoes, tomato sauce, beans, and water.
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In a large pot, cook the ground beef over medium heat until it is browned. Drain any excess fat.
04
Add the diced onion and minced garlic to the pot and cook until they are softened.
05
Sprinkle the chili powder, cumin, paprika, and salt over the meat and stir well to evenly distribute the spices.
06
Pour in the diced tomatoes, tomato sauce, beans, and water. Stir everything together.
07
Bring the chili to a boil, then reduce the heat to low and let it simmer for at least 1 hour, stirring occasionally.
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Taste the chili and adjust the seasoning as desired by adding more chili powder, cumin, or salt.
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Serve the 35th annual Chugwater Chili hot with your favorite toppings, such as shredded cheese, sour cream, and chopped green onions.

Who needs 35th annual chugwater chili?

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Anyone who enjoys flavorful and hearty chili would appreciate the 35th annual Chugwater Chili. It is a popular dish among chili enthusiasts, food lovers, and those looking for a delicious and satisfying meal. Whether you are attending the annual Chugwater Chili Cook-Off event or simply want to enjoy a homemade bowl of chili, this recipe is perfect for chili lovers of all ages.
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The 35th annual Chugwater Chili Cook-Off is a chili cook-off event held in Chugwater, Wyoming.
Participants who wish to enter the chili cook-off competition are required to file the 35th annual Chugwater Chili entry form.
To fill out the 35th annual Chugwater Chili entry form, participants must provide their contact information, chili recipe details, and agree to the competition rules.
The purpose of the 35th annual Chugwater Chili Cook-Off is to bring the community together, showcase chili cooking skills, and raise funds for local causes.
Participants must report their contact information, chili recipe details, and agree to abide by the competition rules on the 35th annual Chugwater Chili entry form.
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