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INTEROFFICE CORRESPONDENCE Los Angeles Unified School District TO:Food Service Manager, Nurse, Parent/GuardianFROM:Food Services Divisional: March 19, 2021SUBJECT: Special Diet and Milk Substitution
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A food service manager nurse is a specialized healthcare professional who oversees the management of food service operations in healthcare facilities.
Food service manager nurse filing requirements vary by state and facility type. Generally, healthcare facilities with food service operations are required to have a food service manager nurse on staff.
To fill out a food service manager nurse position, one must typically have a nursing degree and additional training or certification in food service management.
The purpose of a food service manager nurse is to ensure that patients in healthcare facilities receive nutritious meals that meet their dietary needs.
Information reported on a food service manager nurse may include qualifications, certifications, and job responsibilities.
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