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28GUIDANCE Notified Allergen Information for
Prepacked Foods in IrelandGuidance Note No. 28: Food Allergen
Information for Prepacked Foods in IrelandHealth (Provision of Food Allergen Information
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How to fill out food allergen information for
01
Start by gathering all the necessary information about the specific food product. This includes the ingredients used, any potential allergens present, and any cross-contamination risks.
02
Clearly label the allergens present in the food product. This can be done by listing them in the ingredients section or by creating a separate allergen statement.
03
Use clear and specific language to describe the potential allergens. For example, instead of simply stating "nuts," specify the specific type of nuts used, such as almonds or peanuts.
04
Include any relevant information about cross-contamination risks. If the food product is manufactured in a facility that also processes allergens, make sure to mention this.
05
Make sure to provide accurate and up-to-date information. Regularly review and update the food allergen information for any changes in ingredients or manufacturing processes.
06
Food allergen information is important for various individuals and groups, including:
6.1
Consumers with known food allergies or intolerances who need to avoid specific allergens.
6.2
Parents or caregivers of children with food allergies, as they need to be well-informed to ensure the safety of the child.
6.3
Food service establishments and restaurants, as they are required to provide accurate allergen information to their customers.
6.4
Food manufacturers and producers who need to comply with food labeling regulations to ensure consumer safety.
6.5
Healthcare professionals who rely on accurate food allergen information to properly diagnose and treat patients with food allergies or intolerances.
6.6
Regulatory agencies and authorities who monitor and enforce food safety regulations.
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What is food allergen information for?
Food allergen information is provided to inform consumers about the potential presence of allergens in food products, helping them make safe and informed choices.
Who is required to file food allergen information for?
Food manufacturers, processors, and packagers are required to provide accurate food allergen information for their products.
How to fill out food allergen information for?
Food allergen information can be filled out by listing all allergens present in the product, either on the packaging or in accompanying materials.
What is the purpose of food allergen information for?
The purpose of food allergen information is to protect consumers with food allergies from potentially harmful reactions by providing clear and accurate information about allergen content.
What information must be reported on food allergen information for?
Allergens that are present in the product, either as ingredients or as potential cross-contact during production, must be clearly reported on food allergen information.
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