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REVISED OPERATIONAL GUIDELINES OF THE SCHEME FOR INTEGRATED COLD CHAIN AND VALUE ADDITION INFRASTRUCTURE (effective from 29.08.2016)1. Background The Scheme for Integrated Cold Chain, Value Addition
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Visit the website of the Ministry of Food.
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Look for the section on mofpinicinschemescold-chaindownload guidelines.
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Open the downloaded file and read through the instructions.
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Follow the instructions step by step to fill out the form for the cold chain scheme.

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Anyone who is involved in the implementation of the cold chain scheme initiated by the Ministry of Food.
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The mofpinicinschemescold-chaindownload guidelines refer to the procedures and standards established by the Ministry of Food for managing cold chain logistics and ensuring the safe handling of food items during storage and transportation.
Entities involved in food production, storage, and distribution that operate under cold chain conditions are required to file these guidelines.
To fill out the guidelines, entities must provide information regarding their cold chain processes, equipment used, compliance with safety standards, and any other relevant operational details as specified in the documentation.
The purpose of these guidelines is to ensure the safety and quality of food products throughout their cold chain journey, prevent spoilage, and maintain compliance with food safety regulations.
Reporting must include details about storage facilities, transportation methods, temperature control measures, and compliance records with food safety and health standards.
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