Get the free Fats, Oil and Grease (FOG) Discharge Control Operating Permit

Fee $75.00TOWN OF EAST LONGFELLOW BOARD OF HEALTH FATS, OILS & GREASE DISCHARGE CONTROL OPERATING PERMIT APPLICATIONApplication Type: (select one) New Business/Operator Transfer of Ownership or

How to fill out fats oil and grease

How to fill out fats oil and grease

1. To fill out fats, oil, and grease, follow these steps:
2. Place a clean container or absorbent material, such as paper towels or newspaper, under the grease trap or cooking equipment.
3. Use a disposable or heat-resistant container to collect the fats, oil, and grease. Make sure the container has a tight-fitting lid to prevent spillage.
4. Scrape or pour the fats, oil, and grease into the container. Avoid using utensils that can scratch or damage the surface of the equipment.
5. Once the container is full, seal it tightly to prevent any odor or leakage.
6. Dispose of the container properly. Check with your local waste management facility for guidelines on how to dispose of fats, oil, and grease. Some facilities may accept them for recycling purposes.
7. Clean any spills or residues using hot water and biodegradable detergent.
8. Regularly maintain and clean the grease trap or cooking equipment to prevent buildup and clogging.

Who needs fats oil and grease?

1. Fats, oil, and grease are commonly used by various industries and individuals, including:
2. - Restaurants and food service establishments that produce large amounts of grease waste from cooking operations.
3. - Homeowners who use cooking oil or grease in their daily food preparation.
4. - Industrial facilities that generate grease waste as a byproduct of their manufacturing processes.
5. - Municipalities and waste management facilities that handle grease waste disposal and recycling.
6. - Biofuel producers who use fats, oil, and grease as feedstock for renewable energy production.

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What is fats oil and grease?

Fats, oils, and grease (FOG) are organic substances that can accumulate in sewer lines and cause blockages.

Who is required to file fats oil and grease?

Restaurants, food service establishments, and other commercial facilities that generate FOG are typically required to file fats oil and grease reports.

How to fill out fats oil and grease?

To fill out a fats oil and grease report, you must accurately record and report the amount of FOG generated and disposed of by your facility.

What is the purpose of fats oil and grease?

The purpose of fats oil and grease reporting is to prevent FOG-related sewer blockages and ensure compliance with environmental regulations.

What information must be reported on fats oil and grease?

The fats oil and grease report typically requires information such as the amount of FOG generated, disposal methods used, and any grease trap maintenance activities.