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REPORT OF INSPECTION JERSEY DEPARTMENT OF HEALTH CONSUMER, ENVIRONMENTAL AND OCCUPATIONAL HEALTH SERVICE PUBLIC HEALTH FOOD PROTECTION PROGRAM P.O. BOX 369, TRENTON NJ 086250369 6098264935 youthcamps@doh.nj.gov
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Environmental health specialists in retail are professionals who ensure that retail establishments comply with health and safety regulations to protect public health.
Retail establishments are required to file environmental health specialist reports to demonstrate compliance with health and safety regulations.
To fill out the environmental health specialist report, retail establishments must provide information on their compliance with health and safety regulations, including details on sanitation, food handling, pest control, and waste management.
The purpose of the environmental health specialist report is to ensure that retail establishments maintain a safe and healthy environment for employees and customers.
Information that must be reported on the environmental health specialist report includes details on sanitation practices, food handling procedures, pest control measures, and waste management protocols.
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