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National Agency for Food & Drug Administration & Control (NAFDAC)Registration & Regulatory Affairs (R & R) DirectorateSUMMARY OF PRODUCT CHARACTERISTICS (DMPC)Page 1 of 71. 1. NAME OF THE MEDICINAL
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The national agency for food is a government organization responsible for regulating and overseeing the safety and quality of food products.
Food businesses and producers are required to file with the national agency for food.
To fill out the national agency for food, businesses must provide information on their food products, ingredients, production processes, and safety measures.
The purpose of the national agency for food is to ensure that all food products are safe for consumption and meet quality standards.
Information such as product descriptions, ingredients, allergen information, production dates, and expiration dates must be reported on the national agency for food.
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