Get the free Fats, Oils, and Grease Control Program - City of King
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City of King Fats, Oils, and Grease Control Program pH: (831) 3853281Contractor Grease Interceptor & Grease Trap Cleaning Record ** Contracted pumping and maintenance for Grease Interceptors and Grease
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How to fill out fats oils and grease
How to fill out fats oils and grease
01
Collect fats, oils, and grease (FOG) in a container.
02
Use a funnel to pour the collected FOG into a secure container such as a jar or bottle.
03
Seal the container tightly to prevent leakage.
04
Store the container in a cool, dry place until disposal.
05
Take the sealed container to a designated FOG recycling facility for proper disposal.
Who needs fats oils and grease?
01
Restaurants and food service establishments
02
Households that cook with a lot of oil or grease
03
Industrial facilities that use fats and oils in their operations
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What is fats oils and grease?
Fats oils and grease, commonly referred to as FOG, are substances generated from cooking and food preparation that can accumulate and clog drains and sewer systems.
Who is required to file fats oils and grease?
Food service establishments such as restaurants, cafeterias, and commercial kitchens are typically required to file fats oils and grease reports.
How to fill out fats oils and grease?
Fats oils and grease reports are usually filled out online through a designated portal provided by the local environmental agency.
What is the purpose of fats oils and grease?
The purpose of fats oils and grease reporting is to monitor and control the discharge of these substances into the sewer system to prevent blockages and environmental damage.
What information must be reported on fats oils and grease?
The report typically includes the amount of fats oils and grease generated, disposal methods, and any preventative measures taken to minimize their impact.
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