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Boilermaker Butcher Block Meat List February 7th, 8th & 9th, 2018 11AM4:30PM Wednesday, Thursday and Friday. Beef (Steaks)Average Weight Price Per Groundwork (Steaks/Chops/Ribs)Average Weight Price
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Purdue Butcher Block is a meat processing facility at Purdue University where students can learn and practice meat cutting and processing.
Students and faculty members who use the Purdue Butcher Block facility are required to fill out Purdue Butcher Block paperwork.
To fill out Purdue Butcher Block paperwork, individuals must provide information on the type and quantity of meat being processed, as well as follow proper safety and sanitation procedures.
The purpose of Purdue Butcher Block is to provide hands-on training in meat cutting and processing for students and faculty at Purdue University.
Information such as the type of meat, quantity, processing date, and handling procedures must be reported on Purdue Butcher Block paperwork.
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