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TOWN OF GROTONINVITATION TO BID1904 Removal and Disposal of Fats, Oils, Grease and Grit August 2018TOWN OF GROTONBIDDER INFORMATION BID NUMBER:1904BID OPENING:2:30 P.M. August 22, 2018LOCATION:Purchasing
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How to fill out safely dispose of fats

01
Let the fat cool down before disposal to prevent any burns.
02
Use a sealable container to store the fat.
03
Once the fat solidifies, wrap the container securely and place it in the trash.
04
Alternatively, check with your local waste management facility for disposal instructions or drop-off locations.

Who needs safely dispose of fats?

01
Anyone who cooks with fats and oils and wants to avoid clogging pipes or causing pollution by improper disposal.
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Safely dispose of fats means properly disposing of any cooking oils, grease, or fats in a way that does not harm the environment.
Restaurants, commercial kitchens, and food processing facilities are required to file safely dispose of fats.
To fill out safely dispose of fats, you must provide information on the amount of fats disposed of, how they were disposed of, and any related expenses.
The purpose of safely dispose of fats is to protect the environment from harmful effects of improper fat disposal.
The information to be reported on safely dispose of fats includes the amount of fats disposed, disposal methods used, and any associated costs.
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