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Dubois County Health DepartmentRetail Food Establishment Inspection Report Telephone 8124817055State Form 22116 (R7 /1204) SDH Form 510001Fax 8124817069Based on an inspection this day, the item(s)

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How to fill out retail food establishment inspection

01

Obtain a copy of the inspection form specific to your jurisdiction.

02

Familiarize yourself with the different sections on the form, such as food storage, cleanliness, employee hygiene, and temperature control.

03

Thoroughly inspect your establishment, paying close attention to the areas outlined in the form.

04

Fill out the form accurately and honestly, noting any areas of concern or areas that need improvement.

05

Submit the completed inspection form to the appropriate regulatory agency for review.

Who needs retail food establishment inspection?

01

Any retail food establishment, such as restaurants, grocery stores, food trucks, and cafeterias, needs a retail food establishment inspection to ensure compliance with food safety regulations.

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What is retail food establishment inspection?

Retail food establishment inspection is the process of evaluating and assessing food establishments to ensure compliance with health and safety regulations.

Who is required to file retail food establishment inspection?

Retail food establishments, such as restaurants, cafes, and grocery stores, are required to file retail food establishment inspection.

How to fill out retail food establishment inspection?

To fill out a retail food establishment inspection, the owner or manager of the establishment must provide information about the facility, food handling practices, and any violations or corrective actions taken.

What is the purpose of retail food establishment inspection?

The purpose of retail food establishment inspection is to protect public health by ensuring that food establishments are following proper hygiene and food safety practices.

What information must be reported on retail food establishment inspection?

Information such as food handling practices, cleanliness of the facility, pest control measures, and any violations found during the inspection must be reported on retail food establishment inspection.

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