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F. No. Z14/13/2018APC Government of India Ministry of Food Processing Industries Panchsheel Shawn, August Kr anti Mary, New Delhi110049 Dated: 04.12.2020 Subject: Revised Operational Guidelines for
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Obtain the necessary licenses and permits required for operating a food processing unit in India.
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Source high quality raw materials for processing.
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Food processing in India is needed by food manufacturers, farmers, processors, exporters, retailers, and consumers who rely on processed food products for consumption.
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Food processing in India refers to the transformation of raw ingredients into food products that can be consumed by humans or animals.
Food processing units in India are required to file food processing reports.
Food processing reports in India can be filled out online on the official government website or through the assistance of a registered accountant.
The purpose of food processing in India is to ensure the safety, quality, and standards of food products being produced and consumed.
Information such as production volume, types of products processed, ingredients used, and sanitation practices must be reported on food processing reports in India.
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