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Commonwealth of Pennsylvania Department of Agriculture Bureau of Food Safety and Laboratory Services2301 N CAMERON ST HARRISBURG, PA 17110 7177874315Retail Food Facility Inspection Report Facility:
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01
Ensure that all necessary information is provided on the inspection form, including the name and location of the establishment, date and time of inspection, and the name of the inspector.
02
Thoroughly inspect the establishment for violations of food safety regulations, including proper storage of food, cleanliness of food preparation areas, and maintenance of equipment.
03
Document any violations found during the inspection and provide recommendations for corrective actions.
04
Review the inspection findings with the establishment's management and ensure that they understand the importance of addressing any violations.
05
Submit the completed inspection form to the appropriate regulatory agency for review and follow-up.

Who needs berks food safety inspections?

01
Restaurants
02
Caterers
03
Food trucks
04
School cafeterias
05
Grocery stores
06
Food manufacturing facilities
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Berks food safety inspections are routine assessments conducted by health officials to ensure that food establishments comply with safety regulations.
All food establishments in Berks County are required to file berks food safety inspections.
Berks food safety inspections can be filled out online through the county's health department website or in-person with a health inspector.
The purpose of berks food safety inspections is to protect public health by ensuring that food establishments adhere to proper safety and sanitation practices.
Information such as temperature logs, cleanliness of equipment, employee hygiene practices, and food storage procedures must be reported on berks food safety inspections.
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