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Contents Ingredients Priming Sugar Grain Bag(s) Bottle Caps6.6 lb. Amber LME Brewing Procedures Hops may vary due to availability. Robust Porter classic dark ale featuring chocolate and black barley
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01
Sanitize all equipment before use.
02
Pour the contents of the grains bag into a large muslin bag and tie off the end.
03
Steep the grains in 2 gallons of hot water (160-170°F) for about 30 minutes.
04
Remove the grain bag and bring the water to a boil.
05
Turn off the heat and add the malt extract, stirring until fully dissolved.
06
Return to a boil and add the hops as directed in the recipe.
07
Boil for the specified amount of time, usually 60 minutes.
08
Cool the wort quickly using an ice bath or a wort chiller.
09
Transfer the cooled wort to a fermenter, top off with water to achieve the desired volume, and pitch the yeast.
10
Seal the fermenter with an airlock and allow the beer to ferment for the specified amount of time.
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Homebrewers who enjoy making their own whisky at home.
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People interested in experimenting with different flavors and ingredients in their whisky.
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Individuals who want to have control over the brewing process and customize their whisky to their liking.
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Those looking to save money by brewing their own whisky instead of buying it from a store.
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Brewers Best - Whisky is a specific type of whisky that is made by a particular brewery.
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Breweries or distilleries that produce Brewers Best - Whisky are required to file the necessary paperwork.
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To fill out Brewers Best - Whisky paperwork, the brewery or distillery must provide details about the production process, ingredients used, and other relevant information.
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