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NameDateBlockCarbohydrates Activity: Shape Matters! Background Information: Carbohydrates are compounds made up of carbon, hydrogen, and oxygen atoms, usually in a ratio of 1:2:1. Living things use
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01
Identify the serving size of the food item containing carbohydrates 1 element - cho.
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Locate the total carbohydrate content in grams per serving.
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Subtract the grams of dietary fiber from the total carbohydrate content to get the net carbohydrates (CHO) per serving.

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Carbohydrates 1 element- cho is a specific element that refers to the total amount of carbohydrates in a food item.
Food manufacturers, distributors, and retailers are required to report carbohydrates 1 elements- cho for their food products.
Carbohydrates 1 elements- cho can be filled out by calculating the total amount of carbohydrates in a food product and reporting it accurately.
The purpose of carbohydrates 1 elements- cho is to provide consumers with information about the carbohydrate content of food products.
The total amount of carbohydrates in a food product must be reported on carbohydrates 1 elements- cho.
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