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The Original Internist CONTENTSCALENDAR OF EVENTS............................................................. 154 FROM THE EDITORS DESK .................................................... 155 Jack
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Identify your specific nutritional needs based on factors such as age, gender, activity level, and any medical conditions.
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Create a meal plan that includes a variety of nutrient-dense foods such as fruits, vegetables, whole grains, lean proteins, and healthy fats.
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Nutritional considerations involve taking into account the dietary needs and restrictions of individuals when planning or preparing meals.
Food service providers and nutritionists are required to file nutritional considerations for their clients or patients.
Nutritional considerations can be filled out by documenting the specific dietary preferences, allergies, and restrictions of individuals.
The purpose of nutritional considerations is to ensure that individuals receive meals that meet their dietary needs and preferences.
Information such as allergies, dietary restrictions, preferred food choices, and any special dietary needs must be reported on nutritional considerations.
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