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Food Service Establishment (FSE) Fats, Oil, & Greases (FOG) Questionnaire 2) FSE Street Address: 3) FSE Zip Code: 4) FSE Phone: 5) FSE Location: Detached Unit Complex / Mall / Striatal 6) Number of

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How to fill out fats oil and grease

01

Collect used fats oil and grease in a sealable container

02

Take the sealed container to a designated drop-off location

03

Follow any specific instructions provided by the drop-off location for proper disposal

Who needs fats oil and grease?

01

Restaurants

02

Food processing plants

03

Hospitals

04

School cafeterias

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What is fats oil and grease?

Fats, oil, and grease (FOG) are substances that can accumulate in sewer systems and cause blockages.

Who is required to file fats oil and grease?

Food service establishments and commercial kitchens are typically required to file fats oil and grease reports.

How to fill out fats oil and grease?

Fats oil and grease reports are usually filled out by documenting the amount of FOG discharged and following any specific reporting requirements set by local regulations.

What is the purpose of fats oil and grease?

The purpose of fats oil and grease reporting is to track and regulate the discharge of these substances to prevent sewer blockages and environmental issues.

What information must be reported on fats oil and grease?

Typically, the amount of FOG discharged, the source of the discharge, and any measures taken to prevent FOG buildup must be reported.

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