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Save & Printed Science Extension Department of Food Science & Technology The University of Georgia 240 Food Science Bldg., 100 Cedar Street Athens, GA 306022610 Phone (706) 5422574Clear foresail efs@uga.eduNUTRITION

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How to fill out nutrition facts panel

01

Start by identifying the serving size for the product

02

List the amount of calories per serving

03

Include the grams of total fat, saturated fat, and trans fat per serving

04

Disclose the amount of cholesterol and sodium per serving

05

Provide the grams of carbohydrates and dietary fiber per serving

06

List the amount of sugars and added sugars per serving

07

Include the grams of protein per serving

08

Add any additional vitamins, minerals, or nutrients that your product contains

Who needs nutrition facts panel?

01

Food manufacturers and suppliers

02

Consumers looking to make informed dietary choices

03

Regulatory agencies monitoring food labeling compliance

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What is nutrition facts panel?

The nutrition facts panel is a food label that provides information about the nutritional content of a packaged food item.

Who is required to file nutrition facts panel?

Food manufacturers and processors are required to file nutrition facts panel for their packaged food products.

How to fill out nutrition facts panel?

Nutrition facts panel can be filled out by listing the serving size, calories, and various nutrients present in the food item per serving.

What is the purpose of nutrition facts panel?

The purpose of nutrition facts panel is to inform consumers about the nutritional content of a food item to help them make healthier food choices.

What information must be reported on nutrition facts panel?

The information that must be reported on nutrition facts panel includes serving size, calories, total fat, cholesterol, sodium, total carbohydrates, protein, and various vitamins and minerals.

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