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Cortland Apple2A9/25/2016, 10:00 AM9/23/2016, 1:00 Date and time of beginning of crop harvest9/21/2016, 4:00 PM9/21/2016, 4:00 Date and time of end of last water application4 days2 daysDMPDMPHarvest

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How to fill out steps to food safety

01

Wash hands with soap and water before handling food.

02

Keep raw meats separate from ready-to-eat foods.

03

Cook foods to the appropriate internal temperature.

04

Store leftovers in the refrigerator within 2 hours of cooking.

05

Clean and sanitize cutting boards, utensils, and countertops after each use.

Who needs steps to food safety?

01

Anyone who handles or prepares food, whether at home or in a commercial setting, can benefit from following steps to food safety.

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What is steps to food safety?

Steps to food safety typically involve proper handling, cooking, and storing of food to prevent contamination and foodborne illnesses.

Who is required to file steps to food safety?

Food establishments, restaurants, and food service providers are typically required to file steps to food safety.

How to fill out steps to food safety?

Steps to food safety are typically filled out by providing detailed information on food preparation practices, hygiene protocols, and sanitation procedures.

What is the purpose of steps to food safety?

The purpose of steps to food safety is to ensure the safety of food products, prevent foodborne illnesses, and maintain public health.

What information must be reported on steps to food safety?

Information such as food handling procedures, temperature controls, cleaning protocols, and employee hygiene practices must be reported on steps to food safety.

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