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NAME:___ PHONE:___ PASSOVER 2023 PICKUP (CIRCLE ONE)TUESDAY WEDNESDAYTHURSDAYTraditional Seder Serves 6 ($275.00) Matzo Ball Soup Traditional Arose First Cut Brisket with Pan Gravy OR Limón Chicken

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How to fill out martha makes pot-roasted brisket

01

Preheat the oven to 300 degrees Fahrenheit.

02

Season a 5-pound brisket with salt and pepper.

03

Heat oil in a Dutch oven over medium-high heat and brown the brisket on all sides.

04

Remove the brisket from the pot and sauté onions, carrots, and celery until softened.

05

Return the brisket to the pot and add beef broth, red wine, and herbs.

06

Cover the pot and roast in the oven for 3-4 hours, until the brisket is tender.

07

Let the brisket rest before slicing and serving.

Who needs martha makes pot-roasted brisket?

01

Anyone looking to make a delicious and hearty meal for a special occasion or family dinner.

02

Those who enjoy classic comfort food dishes like pot-roasted brisket.

03

People wanting to impress guests with a flavorful and tender meat dish.

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What is martha makes pot-roasted brisket?

Martha makes pot-roasted brisket is a recipe for a slow-cooked beef dish.

Who is required to file martha makes pot-roasted brisket?

Anyone who wants to cook pot-roasted brisket can follow Martha's recipe.

How to fill out martha makes pot-roasted brisket?

To fill out Martha's recipe, follow the instructions on the recipe card or video tutorial.

What is the purpose of martha makes pot-roasted brisket?

The purpose of Martha's recipe is to provide a delicious and easy-to-follow method for cooking pot-roasted brisket.

What information must be reported on martha makes pot-roasted brisket?

Information on the ingredients, cooking instructions, and serving suggestions must be reported on Martha's recipe card.

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