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REQUEST FOR PROPOSALDate: July 12, 2016COUNTY OF SAN BERNARDINO PURCHASING DEPARTMENT Page No. 1 of 22 PagesMaterials: Employee Service Recognition Pins To Be Delivered To: Human Resources Department
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Obtain the NSB 2021-22-3 food service form from the designated source.
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Fill in all necessary personal information such as name, address, and contact details.
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Provide information about the type of food service required and any dietary restrictions or preferences.
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Indicate the duration for which the food service is needed.
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Individuals who require food service assistance for the NSB 2021-22-3 program.
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NSB 22-3 food service is a report filed by food service establishments to provide information about their operations.
Food service establishments are required to file NSB 22-3 food service.
To fill out NSB 22-3 food service, establishments need to provide detailed information about their food operations as requested in the form.
The purpose of NSB 22-3 food service is to collect data on food service establishments to ensure compliance with regulations and standards.
Information such as food preparation methods, storage practices, sanitation procedures, and staff training must be reported on NSB 22-3 food service.
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