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CODE OF PRACTICE THE CARE AND HANDLING OFPIGSISBN 9780993618925 (book) ISBN 9780993618932 (electronic book text)Available from: Canadian Pork Council 900220 Laurie Ave. W, Ottawa, ON K1P 5Z9 CANADA

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ISBN 978-0-9936189-2-5 is a unique identifier for a book assigned by the International Standard Book Number agency.

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