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Food Standards Australia New ZealandFOOD INDUSTRYFOOD RECALL PROTOCOL Guidance on recalling food in Australia and writing a food recall playlist update: May 2023Food Standards Australia New ZealandAcknowledgement
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Australia New Zealand food typically refers to a fusion cuisine that incorporates elements and ingredients native to both Australia and New Zealand. This includes a variety of meats, seafood, fresh produce, and indigenous ingredients, often reflecting both regions' cultural diversity.
Individuals and businesses engaged in food trade, production, or imports/exports between Australia and New Zealand are typically required to file food safety documentation and compliance reports.
To fill out Australia New Zealand food documentation, one must provide details about the food items, including description, ingredients, country of origin, and compliance with food safety standards as outlined by regulatory agencies.
The purpose of Australia New Zealand food regulations is to ensure food safety, quality, and compliance with health standards, facilitating safe trade and consumption of food products between the two countries.
Information that must be reported includes product description, ingredient list, nutritional information, country of origin, and any health claims as per the food safety regulations.
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