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VENDING MACHINE HEALTH PERMIT APPLICATION WWW.SHD.INFO | FoodRev@snhd.org | (702) 7591258OWNER INFORMATION New Construction? Yes No Is the facility open and operating? Corporation LLC Yes No Corporation

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How to fill out non-permanent food facility permit

01

Obtain the necessary application form from your local health department.

02

Fill out the form completely with accurate information about your food facility.

03

Include all required documentation, such as proof of food handler certification and a site plan.

04

Submit the completed application and pay the required fee to the health department.

05

Schedule an inspection with the health department to ensure compliance with regulations.

06

Wait for approval of your non-permanent food facility permit before operating.

Who needs non-permanent food facility permit?

01

Anyone operating a non-permanent food facility, such as food trucks, pop-up restaurants, or temporary food booths, needs a non-permanent food facility permit.

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What is non-permanent food facility permit?

Non-permanent food facility permit is a permit that allows temporary food establishments to operate for a limited period of time, typically for events or festivals.

Who is required to file non-permanent food facility permit?

Any individual or business that intends to operate a temporary food establishment is required to file a non-permanent food facility permit.

How to fill out non-permanent food facility permit?

To fill out a non-permanent food facility permit, one must provide information about the location, dates of operation, menu items, food preparation methods, and personnel handling food.

What is the purpose of non-permanent food facility permit?

The purpose of a non-permanent food facility permit is to ensure that temporary food establishments meet health and safety standards to protect consumers from food-borne illnesses.

What information must be reported on non-permanent food facility permit?

Information such as contact details, menu items, food preparation methods, personnel handling food, and sanitation procedures must be reported on a non-permanent food facility permit.

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