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Facilitators Guide June 2016Fresh Herbs:Don't Miss Out on Summer Flavor Facilitators Need to Know months newsletter encourages the use of fresh herbs to enhance the flavor of foods. Herbs are low
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How to fill out fresh herbs maintain flavor

01
Store fresh herbs properly by washing and patting them dry with a paper towel.
02
Place the herbs in a jar filled with water, similar to a bouquet of flowers.
03
Keep the jar in the refrigerator, changing the water every couple of days to maintain freshness.
04
Use the herbs within a week for optimal flavor.

Who needs fresh herbs maintain flavor?

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Anyone who wants to enhance the flavor of their dishes with fresh herbs.
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Fresh herbs maintain flavor by being harvested and used shortly after being picked, preserving their natural oils and intense taste.
Anyone involved in the production or distribution of fresh herbs may be required to file a report on maintaining flavor.
To fill out a report on maintaining flavor, one should document the harvesting, storage, and usage of fresh herbs to ensure their flavor is preserved.
The purpose of maintaining flavor in fresh herbs is to provide consumers with a product that tastes fresh and aromatic, enhancing the culinary experience.
Information that must be reported may include harvest dates, storage conditions, preservation methods, and any additives used to maintain flavor.
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