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ACTION: Originate: 01/05/2016 9:37 Ampule Summary and Fiscal Analysis (Part A) Department of Agriculture Agency Named Safety David E MiranDivisionContact8995 East Main Street Reynoldsburg OH 4306800006147286390Agency
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How to fill out sanitation control procedures
How to fill out sanitation control procedures
01
Review the sanitation control procedures provided by the regulatory agency or industry guidelines.
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Identify all critical control points where sanitation procedures need to be implemented.
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Create a schedule for cleaning and sanitizing equipment and facilities.
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Train employees on proper sanitation procedures and ensure they follow the guidelines consistently.
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Monitor and document the results of sanitation procedures to ensure compliance.
Who needs sanitation control procedures?
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Food processing facilities
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Hospitality industry (restaurants, hotels, etc.)
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Healthcare facilities
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Any business involved in food production or handling
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What is sanitation control procedures?
Sanitation control procedures refer to the measures and practices put in place to ensure cleanliness and hygiene in a food processing or handling environment.
Who is required to file sanitation control procedures?
Food processing facilities and businesses involved in food handling are required to file sanitation control procedures.
How to fill out sanitation control procedures?
Sanitation control procedures can be filled out by detailing cleaning schedules, procedures for sanitizing equipment, personal hygiene practices, and other measures to maintain cleanliness.
What is the purpose of sanitation control procedures?
The purpose of sanitation control procedures is to prevent contamination, foodborne illnesses, and ensure food safety for consumers.
What information must be reported on sanitation control procedures?
Information such as cleaning schedules, sanitizing methods, employee hygiene practices, and any corrective actions taken in case of sanitation issues must be included in sanitation control procedures.
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