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City of Swartz Creek Food Truck Policies & Regulations I. Permitting Process a. Any vendor applying for a Food Truck Permit is required to submit documentation of possession of the following items:
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Food service restaurants are establishments that prepare and serve food to customers for consumption on the premises or for takeout.
Food service restaurant owners or operators are required to file reports.
To fill out food service restaurant reports, owners need to provide details about their establishment, such as menu items, sales figures, and food safety practices.
The purpose of food service restaurants is to provide customers with a convenient and enjoyable dining experience.
Information such as sales data, menu items, employee details, and food safety practices must be reported on food service restaurants.
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