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Does this label include a USDA-AMS Child Nutrition Program CN-Logo? Yes. No ... REPLACES ISIS FORM 7234-1 (09/01/2009), WHICH IS OBSOLETE.
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How to fill out fsis 7234 1 form

How to fill out FSIS 7234-1:
01
Begin by filling out the top section of the form, which includes the establishment name, address, and contact information. Make sure to provide accurate and up-to-date information.
02
Next, enter the establishment number, which can be obtained from the Food Safety and Inspection Service (FSIS). This number uniquely identifies your establishment.
03
Indicate the specific product or process that the form pertains to. Provide a brief description and include any important details that are relevant.
04
Fill out the date and shift information. This includes the production date and the shift during which the product was processed.
05
Enter the regulated product information, including the total quantity produced, the production code or lot number, and any other relevant details required by FSIS.
06
Make sure to accurately complete the certifications and statements section. This may include confirming that the product complies with regulations, that you have implemented necessary control measures, and that you have conducted required testing, if applicable.
07
Provide any additional information or comments that may be necessary for FSIS to assess the form accurately. This can include pertinent details about the product or process, any issues or concerns, or any changes made since the previous submission of the form.
08
Review the completed form for accuracy and completeness. Ensure that all required fields have been filled out correctly and that the form is signed and dated by the appropriate individual.
09
Submit the form to FSIS according to their specific instructions. This can include mailing or electronically submitting the form, based on their requirements.
Who needs FSIS 7234-1:
01
Food processing establishments that produce regulated products are required to fill out FSIS 7234-1. This form is necessary for providing important information about the product, process, and compliance with FSIS regulations.
02
Meat, poultry, and egg product establishments are typically required to complete this form as part of their food safety and inspection procedures.
03
The form is particularly relevant for establishments that are subject to FSIS jurisdiction and engage in activities such as slaughter, processing, packaging, labeling, or storing regulated products. Compliance with FSIS requirements helps ensure the safety and wholesomeness of meat, poultry, and egg products for consumers.
Note: It is important to consult the FSIS guidelines and regulations specific to your establishment to ensure proper completion of the form and adherence to all necessary requirements.
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What is fsis 7234 1?
FSIS 7234 1 is a form used by the Food Safety and Inspection Service to report information on the importation of meat, poultry, and egg products.
Who is required to file fsis 7234 1?
Importers of meat, poultry, and egg products are required to file FSIS 7234 1.
How to fill out fsis 7234 1?
FSIS 7234 1 can be filled out electronically or manually with the required information on imported products.
What is the purpose of fsis 7234 1?
The purpose of FSIS 7234 1 is to provide the necessary information to ensure the safety of imported meat, poultry, and egg products.
What information must be reported on fsis 7234 1?
Information such as product description, quantity, country of origin, and import inspection results must be reported on FSIS 7234 1.
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