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East West University, Dhaka, Bangladesh Study on Food order Using Database Management System Submitted By: Nazi Mariana Islam Anika 2016150001 Summit Tandem 2016150009 Farley Noshing Ga ice 2017150003 Department
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Who needs a study on food-order?

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Restaurants and food delivery services looking to improve their ordering processes.
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Food industry professionals interested in market trends and preferences.
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A study on food-order is a comprehensive analysis of the food ordering habits and preferences of consumers.
Restaurants and food delivery services are required to file a study on food-order.
To fill out a study on food-order, businesses need to gather data on customer orders, delivery times, popular menu items, and feedback.
The purpose of a study on food-order is to improve the efficiency and quality of food delivery services.
Information that must be reported on a study on food-order includes customer demographics, ordering frequency, delivery satisfaction, and order accuracy.
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