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T.21/Doc. No 13/Rev. 23
12.2020Prncipe de Verger 154 28002, Madrid ESAA Telex.: +34 91 590 36 38 Fax: +34 91 563 12 63 Email:iooc@internationaloliveoil.org http://www.internationaloliveoil.org/LISTE
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How to fill out olive oil taste panel
How to fill out olive oil taste panel
01
Obtain a variety of olive oils for tasting.
02
Provide each participant with a tasting cup and a small piece of bread to cleanse their palate between tastings.
03
Pour a small amount of olive oil into each tasting cup.
04
Have participants observe the color and consistency of the olive oil.
05
Instruct participants to take a small sip of the olive oil and allow it to coat their palate.
06
Have participants consider the aroma, flavor, and mouthfeel of the olive oil.
07
Provide scorecards for participants to rate each olive oil based on appearance, aroma, flavor, and overall quality.
Who needs olive oil taste panel?
01
Olive oil producers looking to assess the quality of their product.
02
Restaurants and chefs wanting to select the best olive oil for their dishes.
03
Food enthusiasts interested in learning more about olive oil and its nuances.
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What is olive oil taste panel?
The olive oil taste panel is a group of trained individuals who evaluate the sensory characteristics of olive oil.
Who is required to file olive oil taste panel?
Olive oil producers and distributors are required to file the olive oil taste panel.
How to fill out olive oil taste panel?
Fill out the olive oil taste panel by evaluating the aroma, taste, and texture of the olive oil according to specific criteria.
What is the purpose of olive oil taste panel?
The purpose of the olive oil taste panel is to ensure the quality and authenticity of olive oil being produced and distributed.
What information must be reported on olive oil taste panel?
The olive oil taste panel must report sensory characteristics, such as bitterness, fruitiness, and pungency.
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