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COM (2023) 201 Information Note1. Proposal for a Directive of the European Parliament and of the Council amending Council Directives 2001/110/EC relating to honey, 2001/112/EC relating to fruit juices
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A reference to food is a document that provides information about a specific food product or ingredient.
Food manufacturers, distributors, and retailers are required to file a reference to food.
You can fill out a reference to food by providing detailed information about the food product, including its ingredients, nutritional value, and storage instructions.
The purpose of a reference to food is to ensure that consumers have accurate information about the food products they are purchasing.
Information such as the product name, ingredients, allergens, nutritional information, and storage instructions must be reported on a reference to food.
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