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LEARNING CHAPTER 13 CONTRACT Home Baking Student Name: Class:Date:Topic: Home Baking What are you going to learn about this topic? Learning outcomes 1. Know and understand the guidelines for home
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01
Register your home bakery business with your local health department.
02
Obtain any required permits or licenses to sell food items.
03
Create a menu of your baked goods and set pricing for each item.
04
Determine a schedule for baking and selling your items.
05
Advertise your home bakery through social media, local community boards, or word of mouth.
06
Package your baked goods in a visually appealing way and ensure proper labeling with ingredients and allergen information.
07
Set up a system for accepting orders and payments from customers.
08
Deliver or arrange for pick-up of your baked goods in a safe and timely manner.

Who needs selling home bakery items?

01
People who are looking for freshly baked, homemade treats without the hassle of baking themselves.
02
Busy individuals who enjoy supporting local businesses and want convenient access to baked goods.
03
Those who have dietary restrictions or preferences and are looking for specialty baked items.
04
Event planners or party hosts in need of desserts or snacks for their gatherings.
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Selling home bakery items involves selling food items like cakes, cookies, and bread that are baked at home.
Anyone who sells home baked goods for profit is required to file selling home bakery items.
To fill out selling home bakery items, you need to provide details about the baked goods being sold, the prices, and the income earned from the sales.
The purpose of selling home bakery items is to generate income from baking and selling homemade goods.
Information such as types of baked goods sold, prices, and income earned from the sales must be reported on selling home bakery items.
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