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ENT 11 Total No. of Pages : 20Seat No. P.G. Entrance Examination, June 2022 M.Sc. FOOD SCIENCE AND TECHNOLOGY Sub. Code: 58724 M.B.A. Day and Date : Sunday, 12 06 2022 Time : 01.00 p.m. to 02.30 p.m.
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MS Food Science & Technology is a program that focuses on various aspects of food science, including food safety, food processing, and food packaging.
Students or professionals interested in advancing their knowledge and skills in the field of food science and technology.
To fill out MS Food Science & Technology program, interested individuals need to apply to the relevant university or institution offering the program and submit all required documents.
The purpose of MS Food Science & Technology program is to provide individuals with advanced knowledge and skills in the field of food science, preparing them for careers in food industry, research, or academia.
Information such as academic background, previous work experience, research interests, and personal statement may need to be reported on the MS Food Science & Technology application.
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