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Culinary Arts Transfer to Bachelors of Applied Sciences at South Seattle Community CollegeStudent Name: ___ Student ID: ___Program Description The Associate of Applied Science Degree is a program
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Culinary arts - associate refers to a two-year degree program that provides training and education in cooking, baking, food preparation, and restaurant management.
Individuals pursuing a career in culinary arts, specifically students enrolled in an associate degree program in culinary arts, are required to complete assignments and projects related to the course.
To fill out the culinary arts - associate application or paperwork, students typically need to provide personal information, educational background, and relevant work experience, along with any required essays or recommendations.
The purpose of the culinary arts - associate program is to equip students with the necessary skills and knowledge to work in the food industry, including cooking techniques, kitchen management, and food safety practices.
Students must report their personal and educational information, course preferences, and may also need to submit proof of related experience in the culinary field.
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