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2022 AUSTRALIAN COMPETITIVE PLAY JUNIOR REGULATIONS Version 1 Released 01 December, 2021Table of Contents 1.2.3. The Competition...........................................................................................................
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Consumer perspectives on food refer to the opinions and preferences of individuals regarding the quality, safety, and nutritional value of food products.
Food manufacturers, retailers, and distributors are typically required to take consumer perspectives into consideration.
Consumer perspectives on food can be obtained through surveys, focus groups, online reviews, and feedback from customers.
The purpose of consumer perspectives on food is to ensure that food products meet the needs and expectations of consumers.
Information such as consumer feedback, preferences, complaints, and satisfaction levels must be reported on consumer perspectives on food.
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