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Sustainable Agriculture Quality Assurance Plan Date submitted to SSCPR: November 2, 2022 Date SelfStudy Report approved by SSCPR: Sept. 22, 2021 Date of External Review: May 19, 2022SUMMARY OF PROGRAM
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The sustainable agriculture source department is responsible for overseeing and promoting sustainable farming practices.
Farmers and agricultural businesses are required to file the sustainable agriculture source department.
To fill out the sustainable agriculture source department, farmers and agricultural businesses need to provide information on their sustainable farming practices and initiatives.
The purpose of the sustainable agriculture source department is to track and monitor sustainable farming practices in order to promote environmental conservation and responsible agriculture.
The information reported on the sustainable agriculture source department includes details on organic farming methods, water conservation efforts, and usage of sustainable farming practices.
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