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MINISTRY OF AGRICULTURE AND LIVESTOCK DEVELOPMENT STATE DEPARTMENT FOR CROP DEVELOPMENT Labor Management ProceduresFood Systems Resilience Project(P177816) September 20233 Labor Management procedures2023

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Labor management procedures food refers to the regulatory framework and guidelines that govern the relationships between employers and employees in the food industry, ensuring appropriate labor practices, compliance with labor laws, and the well-being of workers.

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The information that must be reported includes details about collective bargaining agreements, the nature of labor relations activities, and any relevant changes in labor management practices.

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