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Quote No. LY ON E S Customer No. U ICE F AVFI No. F ODate AVFI Sales REP Customer SignatureOce Use OnlyTP4000WM Stand Order FormTo generate your order form, please refer to the informa on provided

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How to fill out no-churn bourbon salted caramel

01

Step 1: Gather the necessary ingredients for making no-churn bourbon salted caramel, which include heavy cream, sweetened condensed milk, bourbon, caramel sauce, and sea salt.

02

Step 2: In a mixing bowl, combine the heavy cream and sweetened condensed milk. Whisk them together until smooth and well combined.

03

Step 3: Add bourbon to the mixture and stir well to incorporate.

04

Step 4: Drizzle in the caramel sauce and sprinkle in some sea salt. Stir gently until everything is evenly distributed.

05

Step 5: Pour the mixture into a freezer-safe container and cover tightly with a lid or plastic wrap.

06

Step 6: Place the container in the freezer and let it chill for at least 6 hours or overnight.

07

Step 7: Once the no-churn bourbon salted caramel is fully frozen and set, remove it from the freezer and let it sit at room temperature for a few minutes to soften slightly.

08

Step 8: Scoop the creamy salted caramel into bowls or cones and enjoy!

Who needs no-churn bourbon salted caramel?

01

Anyone who enjoys the combination of bourbon, salted caramel, and ice cream will love no-churn bourbon salted caramel.

02

It is perfect for those who crave a rich and indulgent frozen treat but do not have an ice cream maker.

03

People who appreciate the contrast between sweet and salty flavors will also appreciate this dessert.

04

Whether you are hosting a party, celebrating a special occasion, or simply want a delicious dessert, no-churn bourbon salted caramel is a great choice.

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What is no-churn bourbon salted caramel?

No-churn bourbon salted caramel refers to a dessert or ice cream flavor that combines the rich, sweet taste of caramel with a hint of bourbon and a touch of salt, made without the need for an ice cream maker.

Who is required to file no-churn bourbon salted caramel?

Typically, individuals or businesses involved in the production or selling of no-churn bourbon salted caramel as a food product may need to file relevant documentation for health and safety regulations.

How to fill out no-churn bourbon salted caramel?

Filling out no-churn bourbon salted caramel would involve following a recipe that includes ingredients to make the caramel, bourbon, and salt, then mixing and freezing the ingredients according to the instructions provided.

What is the purpose of no-churn bourbon salted caramel?

The purpose of no-churn bourbon salted caramel is to provide a delicious, easy-to-make dessert option that combines unique flavors for enjoyment without the need for traditional ice cream churning equipment.

What information must be reported on no-churn bourbon salted caramel?

Information that may need to be reported includes the list of ingredients, nutrition facts, allergens, and possibly the alcohol content if it contains significant levels of bourbon.

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