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Appendix 8: Bird flu (Avian influenza/H5N1): Information for those who are close contacts with a human case of H5N1Who is a contact? A contact of a human case of Avian Influenza is a person who had
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Wash your hands frequently with soap and water for at least 20 seconds.
02
Use hand sanitizers containing at least 60% alcohol when soap is not available.
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Avoid close contact with sick individuals and maintain a distance of at least 6 feet.
04
Wear a mask or face covering in public settings and when social distancing is not possible.
05
Cover your mouth and nose with a tissue or your elbow when coughing or sneezing, and dispose of used tissues properly.
06
Clean and disinfect frequently-touched objects and surfaces daily.
07
Follow proper respiratory hygiene by practicing good coughing and sneezing etiquette.
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Stay home if you are feeling unwell and seek medical attention if necessary.
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Stay informed about the latest recommendations and guidelines provided by health authorities.
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Stay updated with vaccination schedules and get vaccinated when eligible.

Who needs infection prevention and control?

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Infection prevention and control is necessary for everyone to minimize the risk of spreading infectious diseases.
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It is particularly important for healthcare workers, caregivers, and individuals working in high-risk environments such as hospitals, nursing homes, and childcare facilities.
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Furthermore, individuals with weakened immune systems, chronic illnesses, or underlying health conditions are more susceptible to infections and require strict infection prevention and control measures.
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Infection prevention and control is applicable to individuals of all ages and across various settings to ensure public health and safety.
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Infection prevention and control (IPC) refers to practices and procedures that aim to prevent the spread of infections in healthcare settings. This includes the use of sterilization, hand hygiene, use of personal protective equipment (PPE), and safe handling of medical waste.
Healthcare facilities, including hospitals, clinics, nursing homes, and any establishment providing medical services, are typically required to file infection prevention and control reports. This may also include staff members designated to oversee infection control programs.
Filling out infection prevention and control reports typically involves gathering data on infection rates, incidents, implemented protocols, and compliance with infection control measures. Facilities usually follow a standardized reporting format provided by health authorities or regulatory bodies.
The purpose of infection prevention and control is to protect patients, healthcare workers, and the community from infections. It aims to reduce the incidence of healthcare-associated infections (HAIs) through systematic measures and protocols.
Reported information may include the number of infections, type of infections, compliance rates with infection control policies, employee vaccination status, and any breaches of protocol.
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