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New Zealand Specialist Cheesemakers Champion of Cheese AwardsNew Zealand Specialist Cheesemakers Champion of Cheese Awards Entry Information 2019Entry Information 20191CONTENTS Why Enter3Key Dates4Rules

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How to fill out judges tasting cheese to

01

Start by selecting a variety of cheeses to taste. This can include different types such as aged, soft, hard, and blue cheeses.

02

Prepare a clean and neutral tasting surface, such as a wooden board or a marble slab.

03

Cut each cheese into small, bite-sized pieces, ensuring that they are uniform in size.

04

Arrange the cheese pieces on the tasting surface, leaving enough space between each piece.

05

Provide tasting notes and a scoring sheet for the judges to evaluate each cheese. This can include criteria such as appearance, aroma, taste, texture, and overall impression.

06

Encourage judges to cleanse their palate between each cheese tasting. This can be done with water, plain crackers, or slices of apple.

07

Allow the judges enough time to taste and evaluate each cheese, taking into account their personal preferences and the predefined criteria.

08

Collect the scoring sheets and calculate the final scores for each cheese, considering the judges' individual assessments.

09

Announce the winners based on the highest scores or any other predetermined criteria.

10

Share the tasting experience with participants and provide feedback on the judging process to improve future cheese tastings.

Who needs judges tasting cheese to?

01

Judges tasting cheese is primarily needed in cheese competitions, events, or professional settings where the quality and characteristics of different cheeses need to be assessed and evaluated.

02

Cheese producers, retailers, or distributors may also require judges tasting cheese to ensure the quality and marketability of their products.

03

Food critics, experts, or enthusiasts who are passionate about cheese and its flavors may also organize cheese tasting events and rely on judges to provide objective assessments.

04

In addition, educational institutions or culinary schools may incorporate judges tasting cheese as part of their curriculum to train future professionals in the field of cheese production and evaluation.

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What is judges tasting cheese to?

Judges tasting cheese is an evaluation process where judges assess the quality, flavor, texture, and overall characteristics of different cheeses.

Who is required to file judges tasting cheese to?

Cheese makers and producers who participate in cheese competitions or events are typically required to file judges tasting entries.

How to fill out judges tasting cheese to?

To fill out judges tasting cheese forms, participants must provide detailed information about the cheese, including the type, production methods, and any relevant descriptions.

What is the purpose of judges tasting cheese to?

The purpose is to evaluate cheese quality, provide feedback for improvement, and recognize excellence in cheese production.

What information must be reported on judges tasting cheese to?

Information that must be reported includes cheese name, variety, maker details, tasting notes, and judging criteria.

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