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Mary Valley Show 21 August 2021 POULTRY PROGRAM Chief Stewards: David Downing 0403 473 216 and Dwayne Shute 0438 530 047 Payment and Entries to: MARY VALLEY SHOW SOCIETY INC. PO BOX 5 IMBIL QLD 4570

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How to fill out poultry program

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Start by gathering all the necessary information such as the type of poultry program you are filling out, the specific requirements, and any supporting documents needed.

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Read through the instructions provided with the poultry program to understand the criteria and guidelines for filling it out.

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Begin filling out the form by entering the required personal information such as your name, contact details, and address.

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Provide details about your poultry operation, including the type of birds you raise, the number of birds, the housing system used, and any biosecurity measures in place.

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Keep a copy of the filled-out poultry program for your records in case it is needed in the future.

Who needs poultry program?

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Anyone involved in the poultry industry, including poultry farmers, hatcheries, poultry processing plants, and other poultry-related businesses, may need to fill out a poultry program.

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Government agencies, regulatory bodies, or industry associations may also require poultry programs from individuals or businesses involved in poultry operations to ensure compliance with health, safety, and biosecurity standards.

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What is poultry program?

The poultry program is a regulatory framework established to monitor and manage the production, processing, and marketing of poultry products.

Who is required to file poultry program?

Producers, processors, and marketers of poultry products who meet specific criteria set by regulatory authorities are required to file the poultry program.

How to fill out poultry program?

To fill out the poultry program, individuals must gather required data, complete the designated forms accurately, and submit them through the specified channels, following any accompanying instructions.

What is the purpose of poultry program?

The purpose of the poultry program is to ensure food safety, traceability, and compliance within the poultry industry, ultimately protecting public health.

What information must be reported on poultry program?

Information that must be reported includes details about production quantities, processing methods, health status of livestock, and any incidents of disease or contamination.

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