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P ASSPORTTMAT EACH LOCATION, ASK A STAFF MEMBER TO FILL IN YOUR PASSPORT WITH THE OFFICIAL CAJUN BAYOU FOOD TRAIL STAMP. COMPLETE 5 STOPS ON THE TRAIL, AND YOULL RECEIVE A FREE OFFICIAL CAJUN BAYOU
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How to fill out newly refreshed cajun bayou

01
Start by gathering all the necessary ingredients for the Cajun Bayou. This includes seafood (such as shrimp, crab, or crawfish), vegetables (like onions, celery, and bell peppers), Cajun seasoning, garlic, and butter or oil.
02
Heat a large pot or skillet over medium heat and add the butter or oil. Allow it to melt.
03
Once the butter or oil is melted, add the vegetables to the pot. Cook them for a few minutes until they start to soften.
04
Next, add the garlic and Cajun seasoning to the pot. Stir everything together well.
05
Add the seafood to the pot and stir gently to combine it with the vegetables and seasonings.
06
Cook the Cajun Bayou for about 10-15 minutes, or until the seafood is fully cooked and the flavors have melded together.
07
Serve the Cajun Bayou hot with rice or crusty bread to soak up the delicious flavors. Enjoy!

Who needs newly refreshed cajun bayou?

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Anyone who enjoys Cajun cuisine or seafood will love the newly refreshed Cajun Bayou.
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It is perfect for those who like bold and spicy flavors, as Cajun seasoning adds a kick to the dish.
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Additionally, seafood lovers will appreciate the combination of shrimp, crab, or crawfish in this dish.
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Whether you are hosting a dinner party or simply want to treat yourself to a delicious meal, the newly refreshed Cajun Bayou is a great choice.
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