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THANKSGIVING TO GO MENUALA CARTE MAINS: How Many? (Feeds 68) ___WHOLE ROASTED TURKEY* (approx. 15 lbs) ___SLICED TURKEY BREAST IN GRAVY (4lbs) ___BROWN SUGAR GLAZED SLICED HAM* (approx. 6lbs) ___WHOLE
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01
Preheat your oven to the recommended temperature specified on the honey cured spiral sliced packaging.
02
Remove the honey cured spiral sliced from its packaging and place it on a baking sheet or in a roasting pan.
03
If desired, you can apply a glaze or seasoning to the spiral sliced. This step is optional.
04
Cover the honey cured spiral sliced with aluminum foil to help retain moisture during cooking.
05
Place the baking sheet or roasting pan with the covered honey cured spiral sliced in the preheated oven.
06
Follow the recommended cooking time provided on the packaging. Typically, it will take about 15-20 minutes per pound.
07
Remove the foil from the honey cured spiral sliced during the last 30 minutes of cooking to allow it to brown and develop a crispy outer layer.
08
Use a meat thermometer to check for doneness. The internal temperature should be at least 145°F (63°C).
09
Once cooked to your desired doneness, remove the honey cured spiral sliced from the oven and let it rest for a few minutes before serving.
10
Slice the honey cured spiral sliced along the pre-cut lines and serve hot. Enjoy!

Who needs honey cured spiral sliced?

01
Honey cured spiral sliced is popular among those who enjoy flavorful and convenient meat options.
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It is suitable for individuals or families who are looking for a hassle-free and delicious main course for special occasions, holidays, or even everyday meals.
03
People who appreciate the unique sweet and savory taste of honey-cured meat will find honey cured spiral sliced appealing.
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Additionally, it can be a great choice for those who prefer pre-sliced meats for ease of serving and portion control.
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Overall, anyone who enjoys a well-seasoned, juicy, and tender ham with a touch of sweetness would appreciate honey cured spiral sliced.
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Honey cured spiral sliced refers to a type of ham that is sliced in a spiral pattern and cured with honey for flavor, often used during holidays or special occasions.
Individuals or businesses that produce, distribute, or sell honey cured spiral sliced products may be required to file reports for regulatory compliance.
Filling out honey cured spiral sliced typically involves entering information regarding the product details, production methods, and any relevant health or safety information as required by food regulatory authorities.
The purpose of honey cured spiral sliced is to provide a flavorful, convenient product that is often enjoyed during meals or celebrations, as well as to ensure compliance with food safety regulations.
Information that must be reported includes the product’s ingredients, nutritional information, production process, lot numbers, and any allergen warnings.
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