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Tolland Public Schools Food & Nutrition Services Date: 20172018 School Year To: Parent/Guardians From: Abby KassmanHarned, Food Service Director Subject: Milk Substitutions Schools participating in
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How to fill out allowable milk substitutes for

01
Check with your healthcare provider or dietitian to determine if you need to use allowable milk substitutes.
02
Research and choose a suitable allowable milk substitute option such as almond milk, coconut milk, soy milk, or oat milk.
03
Follow the recommended serving sizes for the allowable milk substitute to ensure you are meeting your nutritional needs.
04
Incorporate the allowable milk substitute into your daily diet as needed.

Who needs allowable milk substitutes for?

01
People who are lactose intolerant
02
People who have a dairy allergy
03
People who follow a vegan diet
04
People who are looking to reduce their dairy consumption for health reasons
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Allowable milk substitutes are used as alternatives to traditional cow's milk for individuals who may have dietary restrictions, allergies, or preferences that necessitate the use of non-dairy options.
Those who manage food programs, such as schools or childcare facilities, that provide meal replacements or alternatives for children with dietary needs are required to file allowable milk substitutes.
To fill out allowable milk substitutes, you must complete the relevant documentation indicating the type of substitute, the reason for substitution, and any pertinent nutritional information according to regulatory guidelines.
The purpose of allowable milk substitutes is to ensure that individuals who cannot consume regular milk still receive appropriate nutritional alternatives that meet their dietary requirements.
The information that must be reported includes the type of milk substitute used, the nutritional content, any allergies it addresses, and the rationale for its use.
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