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RETAIL FOOD FACILITY INSPECTION REPORT Environmental Health Division 2120 Diamond Boulevard, Suite 100, Concord, CA 94520 (925) 6085500 FAX (925) 6085502 (www.cchealth.org/eh) DBA/Name:Address:Risk
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How to fill out retail food facility re-inspection

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How to fill out retail food facility re-inspection

01
Review the previous inspection report to identify areas that need to be addressed.
02
Ensure all necessary documents and permits are up to date and easily accessible.
03
Thoroughly clean and sanitize all areas of the facility, paying special attention to food preparation and storage areas.
04
Check and maintain proper temperatures for refrigeration and cooking equipment.
05
Train staff on proper food handling and safety procedures.
06
Be prepared to answer any questions or address any concerns the inspector may have.

Who needs retail food facility re-inspection?

01
Any retail food facility that serves or sells food to the public needs re-inspection to ensure compliance with food safety regulations.
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Retail food facility re-inspection is the process of evaluating a food establishment to ensure compliance with health and safety regulations after a previous inspection identified violations that need to be corrected.
Retail food facility operators who have been cited for violations during a routine inspection and are required to demonstrate compliance by undergoing a re-inspection are obligated to file for retail food facility re-inspection.
To fill out a retail food facility re-inspection application, operators typically need to provide information about their establishment, details of the previous inspection, evidence of corrective actions taken, and any required fees.
The purpose of retail food facility re-inspection is to ensure that food establishments comply with public health standards and regulations following identified violations, thus safeguarding consumer health.
Information that must be reported includes the name and address of the facility, the date of the prior inspection, specific violations that were identified, corrective actions taken, and any documentation that supports compliance.
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